Easy Garlic Chicken

I made this delightful recipe (found via Pinterest) the other night and it was delicious! The chicken was super tender and it had a really great flavor! *Please note that these photos are from a half batch*

So, here's what you need (for a full batch):

4 6 oz. Boneless, Skinless Chicken Breasts
4 Cloves Garlic, Minced
4 T. Brown Sugar
3 tsp. Olive Oil

1. Preheat the oven to 500° and lightly grease a casserole dish.

2. In a small sauté pan, sauté the garlic with the oil until tender.

3. Remove from the heat and stir in brown sugar.

*It should look like this picture when mixed*

4. Place the chicken breasts in prepared baking dish and cover with garlic and brown sugar mixture.

5. Add salt and pepper to taste.

6. Bake uncovered for 20-30 minutes.

7. Enjoy!

Do not be alarmed if it smells like it's burning. As you can see from the photo above, the sugar will burn a little bit in the bottom of the pan. 

I love chicken recipes because they're so low in points! One 6 oz. chicken breast from this recipe is 6 WW points and it's soooo much better than just plain ole' chicken!

Nutritional Information

Calories: 371. 75

Total Fat: 16.06 g

Sodium: 121 mg

Carbohydrates: 51.96 g

Dietary Fiber: 0 g

Protein: 23.76 g

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